No we're not talking narcotics, we're talking wickedly hot mango chilli salsa. The mangoes perfectly compliment the distinctive fruitiness of super-hot habanero chillies, and Aussie Lemon Myrtle bush tucker gives an added tang. Use to put fire and flavour into any sauce, spread onto sandwiches, add some as a very hot side relish on any plate, or simply dip corn chips straight in if you're feeling brave!

Originally named "Tonto Loco Diablo" (Spanish for Foolish Crazy Devil) this sauce certainly contributes to "Global Warming" from the inside out! It pays to remember that the habanero chilli has a very distinctive burn - you get a bit on first bite, then the fire rises in your mouth and likes to hang around awhile!